November 2, 2021 • 0 comment(s)
To pay with SNAP, choose the Pay at Pickup option when checking out online.
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October 27, 2021 • 0 comment(s)
We hope you enjoy this delicious salmon - from their family, to our family, to yours!
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October 5, 2021 • 0 comment(s)
Mmmmmm. Caffeinated beef! As happens so often with our family favorite recipes, there are just a few simple ingredients - and minimal preparation. Somehow rosemary, coffee, and a splash of balsamic vinegar combine with the rich flavor of beef and onions to make meal magic!
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September 14, 2021 • 0 comment(s)
No animals or humans were hurt in the making of this film, but at least one camera tripod went home with some cow slobber...
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September 7, 2021 • 0 comment(s)
Would you believe this gorgeous, crispy-edged, fall-apart-tender pork roast took all of 5 minutes to prepare? And you don't even have to thaw the roast in advance. Here's how.
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August 10, 2021 • 0 comment(s)
There's a new bull on the farm. We're calling him Fender! As a Heritage Shorthorn, and son of a bull born 45 years ago, he has a unique lineage.
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August 3, 2021 • 0 comment(s)
Any night could be Taco Night if you have ground beef or pork on hand! It only takes a few minutes to brown the meat in a pan and add in a few spices.
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July 14, 2021 • 0 comment(s)
From an abandoned RV (an ancient Ritz-Craft...it's a farmer joke) to an egg-mobile for our pasture-raised hens, this was a Frederickson Family project run away with itself.
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July 7, 2021 • 0 comment(s)
This week marks the beginning of the SUMMER BEEF EVENT! Learn how to save up to 28% over retail!
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June 22, 2021 • 0 comment(s)
This first time I remember making potato salad, it was with my grandmother and it was her Potato Salad For 100 recipe. The recipe calls for 30 pounds potatoes, 15 dozen eggs, and 1 gallon of mayo! When feeding our small but hungry family, I reduce that original recipe quite a bit! This is our simple but tasty recipe.
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June 2, 2021 • 0 comment(s)
Whether it’s a global health crisis, a cyberattack, an extreme weather event, a cargo ship wedged in the Suez Canal, microchip shortages, or an armed conflict, there is a lot that can go wrong in our globalized supply chains. It’s like a Rube Goldberg creation.
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April 28, 2021 • 0 comment(s)
If you enjoy barbecue sauce but don’t like the typical preservative-filled ingredient list on bottled sauce, you’re going to love the simple ingredients and amazing flavor in this homemade version. It is the perfect finish for last week's Mouthwatering Spare Ribs recipe, as well as meatballs, burgers or meatloaf!
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