I know you enjoy seeing what goes on behind the scenes on the farm because you value the connection to where your food comes from. And we very much appreciate that relationship with you, as well. It keeps us going during trying times, like when temps drop into the teens.
Treat yourself to this savory, nourishing comfort meal.
When we moved into our old house, there was a sun-faded print on the wall that said simply, “Farming Is A Profession Of Hope.”
Here's what it is. And how it works - with photos.
Every Friday night is burger night at the Frederickson house, which means we have a lot of chances to get it right. 52 a year, to be exact. So what made Burger Night #38 of 2023 so special?
I’m glad the Farmhands are learning that much of the adventure of life is in the journey itself. Though it’s also nice to occasionally reach your destination, so we had to do a bit of hurrying along.
Optimal nutrition is also delicious - what a beautiful world.
Up-level your One Straw grilled burgers and Bratwurst with these tasty cucumber pickles and zingy sauerkraut!
Three tried and true recipes that will have you wishing you were on Santorini.
Because we currently have ONLY ONE USDA inspected slaughter plant available to us - and guess what? They’ve been shut down for four months.
Excerpt from the Farmer’s Dictionary: Farm•i•fy, verb, similar to the more civilized modify, except performed in haste or under duress, often in the dark or otherwise at the worst possible time, preferably with the use of copious quantities of baling twine
![Meet sweet baby Solo, the adorable first calf of the year! [Video]](https://s3.amazonaws.com/grazecart/onestrawranch/images/1685478714_64765d3ae07e8.jpg)
Those first moments of life are so precious.
