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Grill 'em, pan fry 'em, or par boil and put 'em on a stick over the campfire.
On a bun, or by themselves with a dab of mustard and side of sauerkraut.
Any way you choose, you're gonna love them.
Each package contains five large links.
All meat is sold frozen.
For cooking tips and to see what makes One Straw Ranch sausages special, check out this Spotlight on Sausage post in the Farm Journal.
