The Far Reach Of Your Food Dollar

posted on

September 2, 2020

September is Eat Local First Month

Nice Job! You're already participating. 

Produce, grain, dairy and, of course, meat! are all lovingly raised on our county's fertile soil. What a blessing!

We've said it before and we'll say it many times again: Your local food dollars have more value than you know. Every time you buy a One Straw package of ground beef or a dozen eggs, you are supporting not only our small family farm but all the related small farms and farm businesses that we rely on. The farmers that breed our beautiful, healthy weaner pigs; the small-scale grain growers harvesting wheat and barley for the pigs and chickens; the local abattoir and the local feed store that provide jobs in our community and are also an important resource for other small farms and backyard homesteaders, and without whom the system is precariously fragile.  And it doesn't stop there. Because we know the difference in taste and quality of local food, and we see first hand the importance of having a thriving local food economy, we buy local for our household, too. So by helping provide us with a livelihood, you're also supporting the produce, grain, and dairy farmers that put food in our pantry and on our table three times a day. Plus, one thriving farm business encourages another to begin and our community becomes one farm stronger.

See? That package of pork chops you ordered really went a long way!

Thank you for your patronage!

Eat Local First Month is spearheaded by Eat Local First Olympic Peninsula. You can check out their website here. Look for the fork to find farms, restaurants, retailers, and other businesses that support local food production!

More from the blog

šŸŽ„ Meet the chickens behind your favorite eggs. [video]

I’m taking you behind the scenes today with a videošŸŽ„ to help answer the question: ā€œWhy are your eggs so good?ā€ That’s a question we get all the time, and I’m not sure how to answer it. Not because I don’t know the answer, but because I don’t know where to begin. Because the actual boots-on-the-ground logistics of what we do is super complex. And every piece of the puzzle contributes to the health of the hens, and thereby the flavor and nutrition of the eggs.  šŸ“ moving hundreds of chickens outdoors on fresh pasture šŸ¦… while keeping them from getting eaten by everything else 🌾mixing our own feed so it’s always super fresh 🐤working with a nutritionist so each hen gets exactly what she needs at each stage of her life 🄚keeping eggs in stock year-round ā›ˆļø proper housing in the winter to protect the soil and the hens šŸ“œ the list goes on It’s no surprise when someone asks me a question like that, I immediately start composing in my head a 5-paragraph essay šŸ“ - complete with introductory sentences, supporting evidence, and a compelling conclusion. All the time knowing it’s going to come out how Charlie Brown heard his teacher – ā€œwah wah wahā€. šŸ˜„ Luckily, I mentioned my problem to Farmer Martin and he boiled it down to TWO WORDS. Fresh. Feed. Ha! Why couldn’t I think of that? šŸ¤·ā€ā™€ļø At this moment of the year, Fresh Feed means the most gorgeous grass on God’s green earth. šŸŽ„ So, if a picture’s worth a thousand words, I decided to spare you the 5-paragraph essay and bring you a 48 second video instead. Farmhand Grace was happy to hop on the tractor with her farmer-daddy to make the trek out to the pasture and help show you around. I’m not making promises about the video quality. šŸŽ¬ I didn’t plan out what I should say (I would have managed to turn it into an unendurable 5-paragraph essay). And fair warning if you get motion sickness, there’s a moment at the beginning where I spun the camera a little fast because I had a premonition of approaching danger… I’m not going to spoil it by telling you what it was - suffice it to say my instincts were correct. And while I apologize for the poor filming and any queasy stomachs, it’s pretty much real farm life in action. šŸ‘©ā€šŸŒ¾šŸ„° You’ll meet the hens, some of the guardians who keep them safe, and catch a glimpse of your farmers, too.Click on the image at the top of this post to watch the video. And don’t forget to grab some eggs for this week. With its bounty, Spring’s a great time to add extra eggs to your weekly protein routine. I’ve got several family-favorite recipes linked on the egg page to bring you inspiration for breakfast or dinner, like Cheesy Egg Bites, Dutch Babies and Potato Salad. Click here to get the best eggs.