Pork bones are our favorite for making broth.
It’s simple, economical, and will blow any store-bought broth out of the water.
Pork broth goes with pretty much everything - simply substitute this excellent, yet mildly flavored, broth in any recipe that calls for chicken or vegetable broth.
Not to mention, you’re also going to get a pile of pulled pork, ready to add to a nourishing casserole or even barbecue pulled pork sandwiches. Bonus!
With just three ingredients and merely 10 minutes of actual hands-on work, you will create a delicious home-made broth you can feel good about cooking with.
Check out our easy recipe below.
All meat is sold frozen.
Recipe: Bare Bones Pork Broth - super simple beginner's recipe
